Little-known oil hidden in most popular foods linked with life-threatening condition

By Rebekah Jordan | UNILAD Tech |

UNILAD TECH - A recent study has revealed a little-known oil hidden in everyday foods may be causing a life-threatening condition.

Scientists are constantly uncovering hidden health connections that we didn't previously understand. From discovering health conditions that can accelerate Alzheimer's development by a third, to revealing extreme side effects of weight-loss drugs like Ozempic, researchers continue finding surprising links between various factors and how our bodies respond.

Now, a new study has turned attention to one of the most common vegetable oils that might be contributing to weight gain.

Soybean oil isn't something most people cook with directly, but it's often found in processed foods like salad dressings, margarine and crisps.

Previous studies have linked soybean oil consumption to weight gain, but couldn't determine exactly why only certain people experience significant weight gain after consuming it.

“Soybean oil isn’t inherently evil,” said Frances Sladek, professor of cell biology at the University of California. “But the quantities in which we consume it is triggering pathways our bodies didn’t evolve to handle.”

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